Tan Son Nhat International Airport (SGN)

Dining & Drinks

Terminal restaurants, lounge buffets and quick bites for transit travellers.

Vietnamese Street Classics

Tan Son Nhat offers travelers a taste of Ho Chi Minh City's vibrant food culture, with pho, banh mi, and com tam (broken rice) available across both terminals. These dishes reflect the bold, herb-forward flavors of southern Vietnamese cuisine that the city is famous for. It's a great opportunity to enjoy authentic local fare before or after your flight.

Full Service Restaurants

The international terminal (T2) at Tan Son Nhat hosts several sit-down restaurants catering to a diverse mix of international and domestic passengers. Options range from Vietnamese fusion to Asian and Western menus, offering a relaxed dining experience for travelers with longer layovers. Expect a lively atmosphere that mirrors the energy of Ho Chi Minh City itself.

Fast & On-the-Go

For passengers on tight connections, Tan Son Nhat's terminals feature a range of grab-and-go counters, bakeries, and fast food outlets including both local chains and international brands. Bánh mì sandwiches and Vietnamese spring rolls make for convenient, affordable snacks that won't slow you down. These spots are well-distributed across both the domestic (T1) and international (T2) terminals.

Cafés & Vietnamese Coffee

Vietnam is one of the world's top coffee producers, and Tan Son Nhat proudly reflects this with multiple café outlets serving the country's iconic ca phe sua da (iced milk coffee) alongside espresso-based drinks. Local brands sit alongside international chains, giving passengers a choice between authentic Vietnamese drip coffee and familiar global options. It's the perfect way to energize before a long-haul flight out of Ho Chi Minh City.