Narita International Airport (NRT)

Dining & Drinks

Terminal restaurants, lounge buffets and quick bites for transit travellers.

Japanese Cuisine Spots

Narita Airport offers an excellent introduction to Japanese cuisine, with dedicated food halls in both terminals featuring regional specialties from across Japan. Travellers can enjoy everything from Narita's famous eel dishes (unaju) to sushi, ramen, and tempura prepared to authentic standards. Terminal 2's dining floor in particular brings together a curated selection of Japanese restaurants perfect for a final taste of Japan before departure.

Quick Transit Bites

For passengers with tight connections, Narita's convenience stores and grab-and-go counters — including familiar names like 7-Eleven and local bento stands — offer freshly prepared Japanese snacks, onigiri, and sandwiches around the clock. These options are strategically located near departure gates in both Terminal 1 and Terminal 2, making it easy to pick up a meal without missing your flight. Pre-packaged ekiben-style bento boxes are a popular and affordable choice among transit travellers.

Cafés & Coffee

Narita Airport hosts a range of café options from internationally recognised chains like Starbucks to Japanese favourites such as Doutor Coffee, offering a relaxed space to unwind between flights. Many cafés serve Japanese-style pastries, matcha lattes, and light breakfast sets that reflect local café culture. The serene atmosphere of several airside cafés, particularly in Terminal 2's international zone, makes them ideal for a leisurely coffee before a long-haul flight.

Sit-Down Restaurants

Both terminals at Narita offer full-service sit-down restaurants where travellers can enjoy a more leisurely meal, ranging from traditional Japanese noodle houses and izakaya-style dining to Western and international options. The fourth-floor restaurant areas are especially popular, offering views of the tarmac alongside dishes like tonkatsu, shabu-shabu, and udon. These restaurants are well-suited to passengers on longer layovers who want a proper meal in a comfortable setting.