Helsinki Vantaa Airport (HEL)

Dining & Drinks

Terminal restaurants, lounge buffets and quick bites for transit travellers.

Finnish Local Flavours

Helsinki Vantaa Airport offers several spots to experience authentic Finnish cuisine, from classic salmon soup and rye bread to reindeer dishes that reflect the country's Nordic heritage. Restaurants like Fazer Food & Co bring beloved Finnish bakery and café traditions airside, giving transit travellers a genuine taste of local culture. It's an ideal opportunity to sample Scandinavian comfort food before or between flights.

Nordic Coffee Culture

Finland is one of the world's top coffee-consuming nations, and that culture is alive and well throughout Helsinki Vantaa Airport. Cafés such as Robert's Coffee, a Finnish specialty chain, serve high-quality Nordic roasts alongside pastries like the iconic korvapuusti cinnamon bun. Whether you're waiting for a connection or arriving refreshed, a proper Finnish kahvi is a must.

Quick Transit Bites

For travellers moving between Schengen and non-Schengen gates, Helsinki Vantaa has a well-distributed selection of grab-and-go options including sandwiches, wraps, and Finnish open-faced leipä rolls. Outlets in both terminal wings ensure you don't have to travel far for a fast, satisfying meal during tight layovers. Many spots also cater to early morning departures with hot breakfast options from around 4 AM.

Relaxed Sit-Down Dining

Passengers with more time to spare can enjoy a proper sit-down meal at restaurants offering warm Nordic soups, hearty hot meals, and seasonal Finnish menus inspired by local ingredients. The airport's dining scene reflects Finland's clean, ingredient-driven food philosophy, with options ranging from creamy salmon chowder to forest mushroom dishes. These restaurants are spread across both the non-Schengen and Schengen areas for easy access.